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This qualification represents the competencies relevant to people working in the seafood processing sector of the seafood industry in the capacity of a processing employee. It comprises the base entry point into this sector of the industry and provides people with a range of core and underpinning competencies relevant to their work.
The qualification will have application for people working:
Individuals operating at this level undertake a broad range of routine processes and procedures which may include
Work may vary between enterprises.
Job role titles may include: