Course Overview
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The qualification is for people who are in a management position and who seek to move into senior positions within their own enterprise or in related industry originations. People who enter this qualification will usually have substantial experience in a meat industry sector, and will be seeking to improve their business expertise and experience, and broader knowledge and understanding of the industry.
People who are considering undertaking this qualification need to be aware that it requires extensive reading, research capability, writing of assignments and project work.
The AMP60115 Advanced Diploma of Meat Processing is designed for people who are already employed in the industry and who have the opportunity to draw upon workplace experiences and to carry out assignments and projects in the workplace.
No licensing, legislative or certification requirements apply to this qualification at the time of publication.
