To achieve this qualification, competency must be demonstrated in:
10 units of competency:
0 core units plus
10 elective units.
Elective units must ensure the integrity of the qualification’s Australian Qualification Framework (AQF) alignment and contribute to a valid, industry-supported vocational outcome. The electives are to be chosen as follows:
select 5 units from Group A
select 3 units from Group A or Group B
2 units aligned to AQF level 4 or above may be selected from the elective list, or this or any other endorsed Training Package or Accredited Course.
Selected units must be relevant to job outcomes in agriculture and must be chosen to ensure the integrity of the qualification outcome at AQF level 5.
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AHCAGB501
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Develop climate risk management strategies
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AHCAGB505
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Develop a whole farm plan
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AHCBAC408
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Manage agricultural crop production
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AHCBAC502
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Manage forage conservation
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AHCBAC503
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Manage integrated crop and pasture production
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AHCBAC504
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Plan and manage a stored grain program
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AHCBAC505
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Plan and manage long-term weed, pest or disease control in crops
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AHCBAC506
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Manage the harvest of crops
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AHCBAC507
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Develop production plans for crops
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AHCBAC508
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Apply plant biology to agronomic practices
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AHCBUS501
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Manage staff
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AHCBUS502
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Market products and services
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AHCBUS506
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Develop and review a business plan
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AHCBUS507
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Monitor and review business performance
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AHCLSK501
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Manage livestock production
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AHCLSK502
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Arrange marketing of livestock
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AHCLSK503
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Develop and implement a breeding strategy
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AHCLSK504
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Develop livestock health and welfare strategies
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AHCLSK505
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Develop production plans for livestock
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AHCLSK507
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Plan, monitor and evaluate strategies to improve livestock through genetics
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AHCORG501
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Develop an organic management plan
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AHCORG502
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Prepare the enterprise for organic certification
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AHCSOL501
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Monitor and manage soils for production projects
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AHCSOL502
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Manage soils to enhance sustainability
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AHCSOL503
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Manage erosion and sediment control
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AHCSOL504
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Develop and manage a plan to reclaim land affected by salinity
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AHCWHS501
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Manage work health and safety processes
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AHCAGB502
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Plan and manage infrastructure requirements
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AHCAGB503
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Plan and monitor production processes
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AHCAGB504
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Plan production for the whole business
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AHCAGB506
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Manage application technology
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AHCAGB507
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Select and use agricultural technology
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AHCAGB508
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Improve agricultural sustainability using renewable energy and recycle systems
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AHCAGB509
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Select and implement a Geographic Information System (GIS) for sustainable agricultural systems
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AHCAGB510
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Implement the introduction of biotechnology into the production system
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AHCAGB511
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Develop and manage a plan for sustainable production reflecting sustainable production principles
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BSBWOR501
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Manage personal work priorities and professional development
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AHCBUS503
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Negotiate and monitor contracts
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AHCBUS504
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Prepare estimates, quotes and tenders
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AHCBUS508
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Prepare and monitor budgets and financial reports
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BSBFIM501
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Manage budgets and financial plans
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BSBHRM506
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Manage recruitment selection and induction processes
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BSBRES411
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Analyse and present research information
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BSBRSK501
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Manage risk
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TLIL5019
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Implement and monitor transport logistics
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TLIR4002
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Source goods/services and evaluate contractors
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TLIR4003
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Negotiate a contract
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AHCCHM405
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Plan and implement a chemical use program
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AHCCHM501
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Develop and manage a chemical use strategy
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AHCDER401
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Handle, store and grade deer velvet
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AHCDER501
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Comply with deer industry national velvet accreditation requirements
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AHCDER502
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Harvest deer velvet
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AHCDRG501
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Design drainage systems
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AHCLSK506
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Design livestock effluent systems
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AHCMER501
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Develop a sales strategy for rural products
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AHCMOM501
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Manage machinery and equipment
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AHCMOM502
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Implement a machinery management system
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AHCNAR506
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Develop and implement sustainable land use strategies
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AHCORG401
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Manage biodynamic production
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AHCORG402
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Manage organic livestock production
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AHCORG403
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Manage organic soil improvement
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AHCPCM505
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Conduct environment and food safety risk assessment of plant nutrition and soil fertility programs
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AHCSHG405
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Arrange employment for shearing operations
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AHCSUS501
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Develop and manage a plan for sustainable supply and use of water on a farm
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AHCSUS502
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Develop and manage a plan to improve biodiversity on a farm
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AHCWAT502
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Manage water systems
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AHCWRK501
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Plan, implement and review a quality assurance program
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AHCWRK502
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Collect and manage data
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AHCWRK504
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Assess new industry developments
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AHCWRK505
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Manage trial and research material
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AHCWRK509
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Provide specialist advice to clients
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AHCWRK511
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Develop workplace policy and procedures for sustainability
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